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Keto Taco Kebabs

Keto Taco Kebabs have all the wonderful flavors of a taco but are presented in a fun, unique, and keto way! These kebabs are great for game days, BBQs, casual dinner parties, and more. They are also keto, low-carb, grain-free, and gluten-free.
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Course: Appetizer, Main Course
Cuisine: American
Servings: 15 Kebabs
Calories: 201kcal


For the Kebabs

  • 1 lb. ground beef
  • 1 lb. ground pork
  • 1 yellow onion grated
  • 2 scallions
  • 1/4 cup fresh salsa
  • 2 teaspoons salt
  • 1 teaspoon All Purpose Seasoning
  • 1 1/2 tablespoons cumin
  • 1 tablespoon chili powder
  • 1/4 cup chopped fresh cilantro

For the Cheese Sauce

  • 1/2 cup shredded cheddar
  • 3 oz. cream cheese
  • 2 tablespoons almond milk
  • 1 teaspoon Sriracha


For the Kebabs

  • Soak the skewers in water for at least 15 minutes.
  • Heat your grill or grill pan to high and spray with cooking spray to prevent sticking.
  • Combine all the ingredients in a bowl.
  • Form a meat mixture around the skewers by packing the meat together.
  • Grill the kebabs for 3-4 minutes on each side rotating all the way.

For the Cheese Sauce

  • Put all the ingredients in small saucepan and heat over medium-low heat.
  • Stir until the cheese is melted and everything is combined.
  • Remove the saucepan from heat and drizzle the sauce over kebabs or use as a dipping sauce.
  • Garnish the kebabs with extra sour cream, sriracha, cilantro, and limes.


Calories: 201kcal | Carbohydrates: 2g | Protein: 12g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 53mg | Sodium: 440mg | Potassium: 233mg | Fiber: 1g | Sugar: 1g | Vitamin A: 340IU | Vitamin C: 1mg | Calcium: 62mg | Iron: 2mg