5 Ingredient Keto Mocha Ice Cream
This 5 Ingredient Keto Mocha Ice Cream is a perfect summer time treat. The mocha flavor combined with chocolate and vanilla is out of this world! This ice cream is also keto, low-carb, grain-free, and gluten-free.
Servings: 8 Servings
Ice Cream Maker
Ice Cream Salt
- 2 cups heavy cream
- 2 cups strong brewed coffee
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granular erythritol
- 1 tsp vanilla extract
Heat the heavy cream, coffee, cocoa, and granular erythritol in a saucepan over medium heat.
Whisk the ingredients together until the erythritol is completely dissolved.
Stir in the vanilla and remove the saucepan from heat.
Transfer the ice cream base to a sealed container and transfer to the fridge to chill for at least 1-2 hours.
Once the ice cream is very cold, pour it into your ice cream maker and churn according to the manufacturer's instructions.
Calories: 220kcal | Carbohydrates: 5g | Protein: 2g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 82mg | Sodium: 25mg | Potassium: 156mg | Fiber: 2g | Sugar: 1g | Vitamin A: 875IU | Vitamin C: 1mg | Calcium: 46mg | Iron: 1mg