Keto Brussels Sprouts with Bacon and Sweet Maple Horseradish Sauce
Keto Brussels Sprouts with Bacon and Sweet Maple Horseradish Sauce is a simple side dish that comes together in less than 30 minutes. This dish is keto, low-carb, grain-free, and gluten-free!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Side Dish
Cuisine: American
Servings: 6 Servings
Calories: 169kcal
For the Brussels Sprouts
- 1 lb. of Brussels sprouts or roughly 4 cups cut in half
- 8 slices of cooked bacon chopped
- 2 tablespoons avocado oil
- 1 teaspoon salt
- sprinkle of black pepper
- 1/4 cup Sweet Maple Horseradish Awesome Sauce recipe below
For the Sweet Maple Horseradish Awesome Sauce
- 2 tablespoons prepared horseradish
- 2 tablespoons Primal Kitchen Chipotle Mayo
- 4 tablespoons of Primal Kitchen BBQ Sauce
For the Brussels Sprouts
Heat your oven to 375°F.
Mix the Brussels sprouts, bacon, avocado oil, salt, and pepper on a baking sheet.
Bake for 20-25 minutes until the outsides of the sprouts start to turn a dark golden brown, toss the mixture halfway during cooking.
Remove from the oven and mix in the Sweet Maple Horseradish Awesome Sauce.
For the Sweet Maple Horseradish Awesome Sauce
Calories: 169kcal | Carbohydrates: 13g | Protein: 7g | Fat: 11g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 882mg | Potassium: 385mg | Fiber: 3g | Sugar: 6g | Vitamin A: 570IU | Vitamin C: 68mg | Calcium: 40mg | Iron: 1mg