Keto Harvest Salad

by Clean Keto Lifestyle

This Keto Harvest Salad is full of autumn flavors and is comforting, colorful, and delicious! It features crunchy pecans,  buttery avocado, and a tangy apple cider vinaigrette. This salad is is keto, low-carb, grain-free, and gluten-free!

Keto Harvest Salad with Avocado and Pecans

Keto Harvest Salad

Salads don't have to just be a side dish or for only the warm, summer-y months! They can be hearty and fill you up as a full meal anytime of the year.

This Keto Harvest salad tastes like autumn in a bowl. It's loaded with avocado and goat cheese for healthy fats, and radishes, green onion, and pecans for extra nutrients and texture.

This harvest salad is hearty will keep you satisfied! You can serve it as is or make it a side dish for your Thanksgiving feast.

Keto Harvest Salad with Avocado and Pecans

Ingredients in Keto Harvest Salad

This salad is full of healthy fats, which help you stay satisfied and help get you into ketosis. Here's what you need to have on hand when you make it:


  • A bag or bunch of greens (we use kale and spinach!)
  • Radishes
  • Scallions
  • An avocado (which is technically a fruit!)
  • Garlic cloves

Fridge Items

  • Crumbled goat cheese

Pantry Staples

Keto Harvest Salad with Avocado and Pecans

Featured Recipe Video

Check out this video to see how to make our most popular recipe – Keto Zucchini Bread Whoopie Pies.

They are easy to make and so delicious!

What Equipment You Need

Keto Harvest Salad with Avocado and Pecans

How to Make Keto Harvest Salad

Making a salad is very simple: chop up the ingredients and mix them together in a bowl. The finer everything is chopped, the more flavor you can fit on your fork.

For the dressing, whisk together all the ingredients except the olive oil. Once combined, drizzle in olive oil until the dressing emulsifies and thickens, then pour over the salad when ready to eat!

Keto Harvest Salad with Avocado and Pecans

How to Store Keto Harvest Salad

Store this in your refrigerator in an airtight container.

If you're making this salad ahead of time or for meal prep, don't cut the avocado last so that it doesn't brown.

When you are ready to eat, slice your avocado and then toss the salad with the dressing right before serving.

This salad can last a few days in the refrigerator without dressing or avocado mixed in.

Keto Harvest Salad with Avocado and Pecans

What to Serve With This Salad

This salad is the perfect healthy and fall-inspired side dish for a Thanksgiving dinner – here are our top picks to make your Thanksgiving unforgettable!

Side Dishes:

  • Keto Brussels Sprouts with Bacon and Sweet Maple Horseradish Sauce
  • Keto Brie and Thyme Stuffed Portobello Mushrooms with Crisped Shallots
  • Keto Green Bean Casserole
  • Keto Garlic Butter Mushrooms


Keto Harvest Salad with Avocado and Pecans


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